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NaOH (the titrant) has neutralized all of the Acetic Acid, leaving Acetate inside the beaker. At this point, the moles of NaOH added is such as the moles of acetic acid to begin with within the beaker.Add 50 mL h2o to make sure the pH probe will be entirely submerged. If not, incorporate far more water and document overall quantity of drinking wate